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Bodega EMINA
Grupo Matarromera
VINOS

Valdelosfrailes Verdejo

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Valdelosfrailes Verdejo

PRODUCER PROFILE:
Bodega Emina Rueda.

Winemaker: Carlos Moro
Total vineyard in Ac.: 259.35 Ac.
Estate founded: 2007
Winery production total: 108334
Region: D.O. Ribera del Duero.
Country: Spain.

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Product's data sheet

Wine Description:
Fresh and elegant wine, made entirely with Verdejo grapes.

Tasting Notes:
Sight: Pale yellow colour with green glints, bright and clean.

Smell: Fruity and strong, primary aromas of fresh fruit from the tropical range of banana and pineapple, in perfect harmony with so characteristic verdejo scents such as lavender blossoms, lightly aniseed touches of fennel and thyme, hay and fresh herbs.

Mouth Feel: medium structure, with an acidity touch which gives to the wine a noticeable freshness - in perfect harmony with a hardly noticed alcohol. Elegant fruit flavours with the typical bitter touch of this grape variety at the end.

Format:
750 ml

Vineyard Characteristics:
Production area/ name of vineyard: Villalba de Adaja
Size of vineyard: 259.35 Ac.
Soil composition: Limestone, gravelly soil with some sand and clay at the subsoil.
Training method: modern wine-making process for white wines.
Elevation: 2132.54 ft.
Vines/Ac.: 178 v/ Ac.
Yield/Ac.: 7 Tn/Ac.
Exposure: South
Year vineyard planted: 1998

Winemaking & Aging:
Varietal Composition: 100% Verdejo.
Harvest Time: October.
First Vintage of this wine: 2005
Production/ case: 70833

Fermentation:

  • Fermentation container: Stainless steel tanks.
  • Length of alcoholic fermentation (days): 10-14 days.
  • Fermentation Temperature (°F): 60.8º F
Aging:
  • Lenght of barrel aging:
  • Length of bottle aging:

Analytical data:
Alcohol: 13.05%
pH level::
Residual sugar (g/l): 1.79
Acidity: (g/l): 4.55
Dry extract(g/l): 19.1

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Localización y contacto

Ctra. de Renedo Pesquera, Km 35
Valbuena de Duero
47359 Valladolid

Coordenadas GPS
Latitud: 41.639429
Longitud: -4.258415

Tlf: 902 430 170
Fax: 902 430 189
Mail: emina@emina.es

COMERCIAL
Mail: comercial@emina.es

COMUNICACIÓN
Mail: comunicacion@emina.es

ENOTURISMO (Visitas, Cursos a medida, Congresos y Reuniones de Empresa)
Mail: enoturismo@emina.es

ENOLOGÍA
Mail: imasd@emina.es

RESTAURANTE "La Espadaña de San Bernardo" (Reservas, Banquetes, Celebraciones)
Mail: restaurante@emina.es