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Product's data sheet
Wine Description:
Fresh and floral wine made with 10% of Viura variety and 90% Verdejo. Sleek body
and pleasant acidity.
Tasting Notes:
Sight: stands out its straw-coloured with greenish reflections.
Smell: Great potential of tropical fruit in harmony (banana, tropical peach), posy,
balms, light aniseeds and vegetables. All well covered by pleasant fresh, clean
and clear sensations.
Mouth Feel: Oily, persistent and medium-bodied. Sweet initial taste which quickly
turns into fresh and balm sensations. The Verdejo variety can be found at the
sumptuous bitter flavour of this wine.
Format:
750 ml
Vineyard Characteristics:
Production area/ name of vineyard: Villalba de Adaja
Size of vineyard: 230.91 Ac.
Soil composition: Stony terrain.
Training method: modern wine-making process for
white wines.
Elevation: 2132.54 ft.
Vines/Ac.: 1781.37 v/Ac.
Yield/Ac.: 7 Tn/Ac.
Exposure: South
Year vineyard planted: 1998
Winemaking & Aging:
Varietal Composition: 10% Viura, 90% Verdejo.
Harvest Time: October.
First Vintage of this wine: 2005
Production/ case: 29166
Fermentation:
- Fermentation container: Stainless steel tanks.
- Length of alcoholic fermentation (days): 10-14 days.
- Fermentation Temperature (°F): 60.8º F
Aging:
- Lenght of barrel aging:
- Length of bottle aging:
Analytical data:
Alcohol: 13.76%
pH level::
Residual sugar (g/l): 2.31
Acidity: (g/l): 4.22
Dry extract(g/l): 19.3 |
